Onion Masala

This is one of the easiest side dish for chapathi. When i don't have any vegetables at home, i used to make this dish. This is one of the favorites of me and my hubby.

Cook Time - 15 mins.

Servings - 2

Ingredients:

• Onion - 1 large(sliced)
• Curry leaves - few
• Mustard seeds - 1/2 tsp
• Chana dhal - 1 tsp
• Urad dhal - 1/2 tsp
• Chili powder - 1 tsp
• Garam masala powder - 1/4 tsp
• Coriander powder - 1 tbsp
• Chicken masala powder - 1/2 tsp
• Salt - to taste
• Oil - 2 tsps

Method:

1. Heat oil in a pan. Splutter mustard seeds.
2. Add chana dhal and urad dhal. Fry for 30 secs.
3. Add curry leaves, sliced onion, chili powder, coriander powder, chicken masala powder, salt and cook till the onions turn golden brown.
4. Serve with chapathi.