Capsicum Fried Rice

Ingredients:

• Cooked cold rice - 1 cup (a day old rice works best)
• Capsicum - 1 medium (chopped)
• Onion - 1/2 medium (chopped)
• Garlic - 2 cloves (crushed)
• Spring onions - 3 stalks (finely chopped for garnishing)
• Soy sauce - 2 tsps
• Red chili paste - 1 tsp
• Green chili sauce - 1 tsp
• Tomato sauce - 1 tsp
• White pepper powder - 1/2 tsp
• Black pepper powder - 1/2 tsp
• Salt - to taste
• Oil - 2 tbsps

Method:

1. Add oil to the heated pan. Once the oil is hot, add the crushed garlic and fry for 30 secs.
2. Add the chopped onions, capsicum and cook till they turns tender, but the crunch is still there.
3. Add all the sauces, pepper powders and salt.
4. Add the cooked rice and mix well.
5. Garnish with the spring onions.